Remember that a very good sardine is always preferable to a not that good lobster. — Ferran Adria

Desserts

At G-Free Foodie, flavor is what matters. We've added a recipe review system and comment section so if you love a recipe or improve on one, you can let us know! We'd also like to remind you that a recipe is only gluten-free if the ingredients are too, so please make sure your stocks, canned goods & other supplies are G-Free. If you've got a recipe you'd like to share with us, please use our G-Free Recipe Submission Form. We'd love to try your favorite dishes; we'll even give you credit. Thanks! Our top-rated Recipes will list first, then by alphabetical order.  Search by category from the drop-down menu, or use our Recipe Search Box on the right to find G-Free Foodie Recipes using your favorite ingredients.

5-Minute Fudge Wreath

Rating: 5/5 (1 votes)

Baked Apples

Rating: 5/5 (2 votes)

Blueberry Cheesecake Ice Cream

Rating: 5/5 (1 votes)

Blueberry Sauce

Rating: 5/5 (1 votes)

Chocolate Bark

Rating: 5/5 (2 votes)

Chocolate Covered Figs

Rating: 5/5 (1 votes)

Chocolate Truffles

Rating: 5/5 (1 votes)