Teaching kids how to feed themselves and how to live in a community responsibly is the center of an education. — Alice Waters

Blog for the ‘G-Free Foodie Product Reviews’ Category

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TOP EXPO WEST FINDS 2015: SWEETS | Erica, Celiac & Coffee Enthusiast
by Gluten Free Advocates + Experts, Posted March 28th, 2015 at 8:37 pm
Article by Erica Dermer, Celiac and the Beast Expo West 2015 was one for the books. It was the biggest and best Expo West so far! According to New Hope Media, the event grew 7.2 percent bringing together an inspired community of over 71,000 industry members, more than 2,700 exhibiting companies...
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Cooking With Ghee: Nachos | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted February 27th, 2015 at 8:56 pm
Article courtesy of: April Peveteaux, GIMB First of all, I want you all to know that ever since Tava Life reached out to me to talk all things ghee, I’ve been doing some ghee experimenting. Which is pretty easy when they send four different types of the lactose-free butter business: himalayan...
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#DineGF
#DINEGF Feb. 7-15th to Support Restaurants that Serve Safe Gluten Free Options | KC the G-Free Foodie
by K.C. Pomering, Posted February 6th, 2015 at 8:09 pm
** ‪#‎DineGF‬ UPDATE ** The CEO of P.F. Chang’s emailed to thank us for #DineGF! Gluten Free diners, we’re making a difference!  The company has offered to cover my investment in the Gift Cards – I accepted, and will spend the $200 I committed promoting #DineGF!...
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Superbowl Snack: Pig Candy with Buffalo Pretzel Crunch | KC, the G-Free Foodie
by K.C. Pomering, Posted January 29th, 2015 at 7:43 am
The amazing folks at Glutino sent me a box of pretzels with a request – could I create a Superbowl snack with one of the flavors? I figured it couldn’t be too hard, so I said yes. When I opened the box I found three options: Pretzel Chips (they kind of look like wagon wheels, and...
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Pizza Hut Gluten Free Pizza Review
Udi’s Scores Big with Pizza Hut & GIG Gluten Free Pizza Review | Erica, Celiac & Coffee Enthusiast
by Gluten Free Advocates + Experts, Posted January 28th, 2015 at 12:04 am
Pizza Hut Gluten Free Pizza Review: Article by Erica Dermer, Celiac and the Beast – visit the Pizza Hut Gluten Free info page for more answers. I just got home from Dallas, TX, where I had the opportunity to attend a press trip to Pizza Hut headquarters. Why the heck would I go to Pizza...
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Gluten Free on a Budget Review & GIVEAWAY | KC, the G-Free Foodie
by K.C. Pomering, Posted January 27th, 2015 at 7:45 pm
Now you can eat more gluten-free goodness—while spending a lot less. My friend Chandice (you know her from Gluten Free Frenzy) and her mom, Tana, have written a new cookbook called “Gluten Free on a Budget” – and that’s exactly what it is!  The book is full of easy,...
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PIZZA HUT TO INTRODUCE GLUTEN-FREE PIZZA | Erica, Celiac & Coffee Enthusiast
by Gluten Free Advocates + Experts, Posted January 14th, 2015 at 6:52 pm
Article by Erica Dermer, Celiac and the Beast – visit the Pizza Hut Gluten Free info page for more answers. If you’re like me, you woke up to news that yet ANOTHER fast-food chain is going gluten-free. And like me, you probably rolled your eyes and sighed. But this one….this one...
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Gina & John DePuma
10 Questions with KC – John DePuma
by K.C. Pomering, Posted January 12th, 2015 at 4:13 am
Chef John Depuma – the man behind DePuma’s Gluten Free Pasta – dishes about Kitchen Stadium, short ribs & his favorite holiday drink. Tell me about DePuma’s Pasta.  I know you started the company after your wife, Gina, was diagnosed with Celiac Disease. DePuma’s...
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WALT DISNEY WORLD: BE OUR GUEST AT MAGIC KINGDOM REVIEW | Erica, Celiac & Coffee Enthusiast
by Gluten Free Advocates + Experts, Posted December 11th, 2014 at 1:29 am
Article by Erica Dermer, Celiac and the Beast I love Beauty and the Beast. In fact, that’s where my blog name came from! So, when I had a chance to go to the Magic Kingdom at Walt Disney World, I couldn’t help but freak out over anything Belle themed! King Gluten Free also digs this fantastic...
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KC’s Favorite Things GIVEAWAY | KC, the G-Free Foodie
by K.C. Pomering, Posted December 1st, 2014 at 9:45 pm
We’ve partnered with Love With Food to bring you the new Love With Food Gluten Free Box by G-Free Foodie, and we’ll so excited about sharing it with all of you! I’ll still be scouring the globe for the BEST Gluten Free products in the world, and sending them directly to your door...
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Foster Farms Gluten-Free Giveaway! | Brandy, Celiac Queen
by Gluten Free Advocates + Experts, Posted November 28th, 2014 at 6:09 am
Article Courtesy:  Brandy Wendler, Mrs. NorthWest International Recently, I was contacted by the fabulous people over at Foster Farms to trial their new gluten-free corn dogs. I have made corn dogs myself in the past, but it usually take a lot of time and effort. My husband and I used to...
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10 Questions with KC: Kyle Kennington of Lanna Coffee
by Gluten Free Advocates + Experts, Posted September 17th, 2014 at 3:42 pm
So, I first heard about Lanna Coffee from Annalaura, (I call her AL) the member of the G-Free Foodie team in charge of keeping us on track (small girl, big task!) I tasted their French Roast coffee at the Fresno Food Expo and was impressed (I’m picky about coffee) but when I chatted with...
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Ebenezer Foods Review | Brynne, Hungry Girl
by Gluten Free Advocates + Experts, Posted June 4th, 2014 at 5:47 pm
Article and review courtesy of Brynne Cramer, Gluten Free Hungry Girl I stumbled upon Ebenezer Foods on Instagram at @EbenezerFoods a while back. Melissa, the founder, has a passion for food that inspired her to create a line of gourmet gluten-free baking mixes. We connected, and she decided...
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Sponsored: Why Commercial Lip Balms are Bad for My Celiac Lady Friends | Erica, Celiac & Coffee Enthusiast
by Gluten Free Advocates + Experts, Posted May 2nd, 2014 at 11:00 am
Article Courtesy:  Erica Dermer, Celiac and the Beast I wanted to tell you about Red Apple Lipstick’s Rallye Balm and why I have thrown out pretty much everything in my make-up drawer but Red Apple Lipstick. Rallye Balm When I was first diagnosed with celiac (well, I mean the first...
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GORTON’S GRILLED GLUTEN-FREE FISH AND GIVEAWAY | Erica, Celiac & Coffee Enthusiast
by Gluten Free Advocates + Experts, Posted April 2nd, 2014 at 4:31 pm
Article Courtesy:  Erica Dermer, Celiac and the Beast I met the Gorton’s team at BlogHer last year. They were cool people – because you know how much I love easy-to-make gluten-free frozen food. I also like dressing up like a fisherman.   Gorton’s Fisherman They kindly gave me some...
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Housewares 2014: Highlights | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted March 25th, 2014 at 4:49 pm
Article courtesy: Mary Fran Wiley of Frannycakes Read about my favorite new appliances, new kitchen gadgets and new cookware from the show in upcoming posts. Outside of being a web designer, I dearly love being in the kitchen. Part of that is the tools and gadgets that I get to use in the...
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10 Questions with KC: Kyle Kennington of Lanna Coffee
by K.C. Pomering, Posted March 20th, 2014 at 3:21 pm
So, I first heard about Lanna Coffee from Annalaura, (I call her AL) the member of the G-Free Foodie team in charge of keeping us on track (small girl, big task!) I tasted their French Roast coffee at the Fresno Food Expo and was impressed (I’m picky about coffee) but when I chatted with...
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10 Questions with K.C. | Sadie of Bread Srsly
by K.C. Pomering, Posted March 10th, 2014 at 2:16 am
I met the amazing Sadie from Bread Srsly at an event in California’s Bay Area – but in truth, I was read to NOT be amazed. When Sadie offered my friend Kyra (of Kyra’s Bake Shop) & I a sample slice of her Vegan, Gluten Free Sourdough bread, we both politely refused. We’ve...
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G-free Foodie Box club review and giveaway | Sarah, Baking Gluten Free
by Gluten Free Advocates + Experts, Posted March 2nd, 2014 at 6:58 pm
Check out the G-Free Foodie Box review and giveaway by Sarah Bakes Gluten Free Treats! Well, look what I got in the mail! A box of gluten and dairy free goodies from the G-Free Foodie Box Club! I recently met KC, the founder of G-Free Foodie, at the GFAF Expo in San Francisco. She is super...
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Should We Be Making Gluten-Free New Year’s Resolutions? | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted January 3rd, 2014 at 7:28 pm
Article courtesy of: April Peveteaux, Gluten is My B**** This is not my first time greeting a new year with an incredibly irritating illness, and I’m guessing it won’t be my last. The interesting thing about being sick on NYE is that you’re all, “I vow to be healthier next year!”...
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Udi’s Does Christmas (Gluten-Free, Of Course) | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted December 23rd, 2013 at 8:56 pm
Article courtesy of: April Peveteaux, Gluten is My B**** If there’s one thing I cannot do without during my gluten-free holidays it’s the Udi’s. From the stuffing, to the easy dessert options, I’m all over it. This holiday the good people of Udi’s sent me a box of products to see...
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GIMB Gift Guide: 7+1 Awesome Gluten Free Gifts | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted December 1st, 2013 at 6:25 pm
Article courtesy of April Peveteaux, Gluten is My B**** So yeah it’s basically like, “Hey! I Want This!” And I’m just thinking that if you’re a home cook, gluten-free or gluen-filled, or like sharp knives, or junk food, or being awesome you’re going to love this gift guide. The...
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Friendsgiving + Gluten-free Mushroom Stuffing | Mary Fran Wiley, Cupcake Therapist
by G-Free Foodie, Posted November 27th, 2013 at 1:30 pm
Udi’s Gluten-Free graciously provided a box of goodies for this year’s friendsgiving celebration. Friendsgiving is a pretty awesome holiday. Like Thanksgiving, it usually involves a traditional set of dishes like a turkey, cranberry sauce (complete with a debate over whether or not you...
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KC’s Top Ten Gluten Free Favorites
by K.C. Pomering, Posted November 26th, 2013 at 7:14 am
It’s BEYOND time for me to pick my current favorites, I know. So here they are, in no particular order – you’ll be seeing a few of them in the G-Free Foodie Box soon! Rouge Creamery Caveman Blue – a creamy, delicious, earthy exterior-mold blue cheese that’s completely...
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grapefruitguacamole
Frontera by Rick Bayless and Grapefruit Guacamole | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted November 5th, 2013 at 3:21 am
Article Courtesy:  Mary Fran Wiley, Frannycakes Let’s talk vegetables. If you have followed this blog for a while, then you know that I gravitate more towards buttercreams and brownies. Because, frankly, those are the things I desperately missed when I went gluten-free. But there is this...
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