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Blog for the ‘Gluten Free Advice + Experts’ Category

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BLOOD ORANGE RASPBERRY SMASH | Alison, Fabulously Flour-Free
by Gluten Free Advocates + Experts, Posted January 21st, 2014 at 4:54 am
Article courtesy: Alison Needham, A Girl Defloured Blood oranges are in season. And like so many good things, they are available for only a short while. But this year, I’m finding that they are especially bitter {insert the “no it’s just you” joke here}. Happily, bitterness works...
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My famous sage & apple gluten-free stuffing | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted January 19th, 2014 at 5:26 pm
Article courtesy: Mary Fran Wiley of Frannycakes Generally, I am a traditionalist when it comes to certain food-related things. First, it is not St. Paddy’s Day without corned beef and cabbage, home made Irish soda bread and bread pudding with whiskey caramel sauce. It is not Christmas without...
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QUICK CORN CHOWDER | Alison, Fabulously Flour-Free
by Gluten Free Advocates + Experts, Posted January 18th, 2014 at 5:24 pm
Article courtesy: Alison Needham, A Girl Defloured Hi all! I’m thrilled to be reporting back for duty, after 2 long months of moving house, birthday celebrations, holiday celebrations, more birthday celebrations, and…well, you get the idea. I’m writing to you from my brand new kitchen....
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Gluten-Free Honey Buttermilk Fried Chicken | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted January 16th, 2014 at 7:16 pm
Article courtesy of: April Peveteaux, Gluten is My B**** My daughter came home from somewhere I can’t recall and announced that she had just had the BEST honey fried chicken. My intense jealousy sent me straight to the store for cut up chicken pieces and buttermilk. Because you know, I WANT...
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Save the dates for more Gluten and Allergen Free Wellness Events in 2014!| Brandy, Mrs. Alaska
by G-Free Foodie, Posted January 15th, 2014 at 11:00 am
Article courtesy: Brandy Wendler, A Spoonful of Wellness Its never to early to start planning on attending these fun and education events for next year. There is guaranteed to be one near you! **For updates, follow them on twitter @GFAFWellness Admission to the events includes: Product...
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4 Important Points To Remember About PROBIOTICS | Dr. Stephen Wangen
by Gluten Free Advocates + Experts, Posted January 14th, 2014 at 11:50 am
Dr. Stephen Wangen of the IBS Treatment Center. Article Courtesy:  Dr. Stephen Wangen, IBS Treatment Center You may have heard that probiotics might help with your IBS symptoms. But do you need them? Which ones? How many? Probiotics, or supplements containing strains of good bacteria that...
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Carrot Orange Soup | Alison, Fabulously Flour-Free
by Gluten Free Advocates + Experts, Posted January 11th, 2014 at 11:54 am
Article courtesy: Alison Needham, A Girl Defloured I love the color orange. It’s perky and assertive at the same time. It conjures up a fragrance (that can be used to cover some not-so-pleasant odors in certain urban areas), and the bright hue is worn by inmates to make it easier to spot...
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Gluten-Free Kryptonite Kake for The Khildren | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted January 10th, 2014 at 11:12 am
Article courtesy of: April Peveteaux, Gluten is My B**** So this super hero phase. It’s just unavoidable for a certain type of boy, and I’m pretty sure that not only do I have that type of little boy, but I like that kind of kid who leans towards the comics. So when I received The Official...
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Gluten-free Peppermint Hot Cocoa Cupcakes | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted January 9th, 2014 at 11:06 am
Article courtesy: Mary Fran Wiley of Frannycakes Baby, it is cold outside. Freeze your patootie off while wearing all the clothes you own cold. Close all the schools in Chicago cold. (Image courtesy NBC 5 Chicago) It hasn’t been winter like this since I was a kid. Tomorrow’s high is...
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Relish 12: The Golden Goose | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted January 6th, 2014 at 7:46 pm
Article courtesy of Mary Fran Wiley of Frannycakes Relish is a compendium of things to enjoy greatly and that add a little flavor to your gluten-free life. This year was filled with good friends, good times and good eats. But no geese. I thought the December Relish was a great way to sum up...
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GLUTEN-FREE CRANBERRY ORANGE COTTAGE CHEESE MUFFINS | Alison, Fabulously Flour-Free
by Gluten Free Advocates + Experts, Posted January 5th, 2014 at 7:14 pm
Article courtesy: Alison Needham, A Girl Defloured Before I was diagnosed with Celiac Disease it was hard enough to feed my family of five. Despite the fact that I followed the rules and didn’t give in to my picky toddler’s demands for chicken nuggets and mac & cheese every night,...
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Should We Be Making Gluten-Free New Year’s Resolutions? | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted January 3rd, 2014 at 7:28 pm
Article courtesy of: April Peveteaux, Gluten is My B**** This is not my first time greeting a new year with an incredibly irritating illness, and I’m guessing it won’t be my last. The interesting thing about being sick on NYE is that you’re all, “I vow to be healthier next year!”...
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Gluten Free Eggnog Cake | Alison, Alison, Fabulously Flour-Free
by Gluten Free Advocates + Experts, Posted December 29th, 2013 at 10:58 pm
Article courtesy: Alison Needham, A Girl Defloured {This post is from the archives…recently updated and ready for prime time. Enjoy!} Look, I’m no Sandra Lee–and most of the time I turn my nose up at cake mix. But sometimes, especially during the holidays, I need a quick dessert recipe....
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Gluten-Free Sweet Potato Korma | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted December 25th, 2013 at 1:55 am
Article courtesy of Mary Fran Wiley of Frannycakes Oh lordy. It is winter outside. Complete with that white stuff that covers the ground. Aside from that meaning that it is officially mitten weather, it also means that it is high season for hearty dinners. Spicy stews. And dishes to keep you...
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It’s GOT to Be Time for a Gluten-Free Cocktail | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted December 24th, 2013 at 10:43 pm
Article courtesy of: April Peveteaux, Gluten is My B**** I just got back from Whole Foods. On Christmas Eve. The shocking part was the traffic was not bad, the parking lot was well-attended and there was zero drama. There was even minimal jockeying for position at the ham counter! Even with...
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Udi’s Does Christmas (Gluten-Free, Of Course) | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted December 23rd, 2013 at 8:56 pm
Article courtesy of: April Peveteaux, Gluten is My B**** If there’s one thing I cannot do without during my gluten-free holidays it’s the Udi’s. From the stuffing, to the easy dessert options, I’m all over it. This holiday the good people of Udi’s sent me a box of products to see...
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Gluten Free Maple Cinnamon Rolls | Mary Fran, Cupcake Therapist
by Gluten Free Advocates + Experts, Posted December 22nd, 2013 at 12:06 am
Article Courtesy:  Mary Fran Wiley, Frannycakes Sometimes, it is all about the food. And the smiles that warm cinnamon rolls can put on the face of a child. (Ok and the fact that the child in question started calling me the goddess of pastry doesn’y hurt either.) Every morning, I walk through...
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Gluten Free Lefse Another Holiday Tradition! | Rachel, Gluten Free Mama
by Gluten Free Advocates + Experts, Posted December 20th, 2013 at 8:33 pm
Article courtesy of Rachel Edington, Gluten Free Mama Lefse is a holiday tradition I was introduced to when I married into the Carlyle family. Both of my husband Chris’ parents are 50% Norwegian. Therefore, my oldest two children are 25% Norwegian. Grandma Bette has been making Lefse...
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What’s Your Damage?: Corn | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted December 19th, 2013 at 8:31 pm
Article courtesy of: April Peveteaux, Gluten is My B**** One thing that pops up a bit in the “Yes, we’re special” crowd  is “I’m allergic to corn.” And by a bit, I mean like, quite a bit. I can’t tell you how sorry I feel for you corn- and gluten-free people. I mean, HELL. After...
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Gluten Free Gingerbread Houses a Holiday Tradition | Rachel, Gluten Free Mama
by Gluten Free Advocates + Experts, Posted December 19th, 2013 at 12:32 am
Article courtesy of Rachel Carlyle, Gluten Free Mama Gluten Free Gingerbread Houses and Gingerbread Men makes day 5,6 of Mama’s 25 Days of a Gluten Free Christmas! Gingerbread houses are a tradition in my family.  I started making this a tradition when my first born, Gracie, was...
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Meringue Mushrooms · GF | Stella, Bravetart
by Gluten Free Advocates + Experts, Posted December 17th, 2013 at 5:34 pm
The first time I ever held a piping bag, I made Meringue Mushrooms. Despite living in Kentucky (French population: 0), at sixteen years old I’d gotten it into my head to make a Yule Log. Like most teenagers, I spent a lot of time at the mall. But I always wound up at Williams-Sonoma rather...
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GLUTEN-FREE HOLIDAY DRINKS | NFCA
by Gluten Free Advocates + Experts, Posted December 14th, 2013 at 4:04 am
NFCA and Cascade Ice bring you three new recipes to try this holiday season. Want to wow your guests this holiday season?  Then don’t miss this new printable guide featuring gluten-free drink recipes from the National Foundation for Celiac Awareness (NFCA) and Cascade Ice!  Click...
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What’s Your Damage?: Nuts | April, Anti-Gluten Activist
by Gluten Free Advocates + Experts, Posted December 11th, 2013 at 3:02 am
While I get a thrill out of sticking my spoon right inside the peanut butter jar, the fact is that nut allergies (peanuts, and those sneaky tree nuts) are out of hand. It’s like our ancestors made a huge mistake when they grabbed those out of trees and pulled them out of the ground. Honestly,...
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WHAT EXACTLY IS A FOOD INTOLERANCE? | Dr. Wangen
by Gluten Free Advocates + Experts, Posted December 8th, 2013 at 10:55 pm
Let’s start by looking at some examples of food intolerance. There are two very good examples, one of which everyone has heard of, and the other, most are familiar with as well. Let’s first consider lactose intolerance. Lactose intolerance is well understood to be a deficiency in the enzyme...
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Creating New Gluten-free Holiday Traditions with Your Child | NFCA
by G-Free Foodie, Posted December 7th, 2013 at 11:50 pm
Article courtesy of: National Foundation for Celiac Awareness 12/4/2013 Silvana Nardone shares tips for making your child’s transition to the gluten-free diet easier during the holidays. By Silvana Nardone of Silvana’s Kitchen The holidays are a time when food is the...
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