Few things are more beautiful to me than a bunch of thuggish, heavily tattooed line cooks moving around each other like ballerinas on a busy Saturday night. — Anthony Bourdain

Welcome to G-Free Foodie

Welcome to G-Free Foodie®! I’m K.C., a farm-grown foodie that was born and raised in the fertile fields of California’s San Joaquin Valley. I grew up talking about food and wine, spending my summers racing my cousins on tractors and playing “name that crop” on family road trips. I also grew up with an assortment of mysterious medical issues. When I was finally diagnosed with Celiac Disease and adopted a Gluten Free diet, my health improved rapidly. Given my background, I wasn’t gonna tolerate sub-par sandwiches and botched brownies. So I set out to find the best food the Gluten Free world had to offer, and I built G-Free Foodie so y’all could live deliciously Gluten Free too.

You’ll find RecipesArticles from me and some of my friends, a bunch of the best cooks and best people I know. We hope you’ll become a G-Free Foodie, join our Love With Food by G-Free Foodie Box Club, spread the word & come back to see us often.

Recent Blog Posts

Apr
26
SERIOUSLY CELIAC DISEASE CAMPAIGN WITH NATIONAL FOUNDATION FOR CELIAC AWARENESS | Erica, Celiac & Coffee Enthusiast
Article by Erica Dermer, Celiac and the Beast SERIOUSLY? SERIOUSLY. Celiac disease is a SERIOUS autoimmune disease. But why aren’t we taken seriously? Seriously!?!? Is it because we don’t have a drug (yet)? Is it because the only thing keeping us healthy is a food? Is it
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Apr
25
gluten free vegan chewy lemon sugar cookies | Sarah, Baking Gluten Free
You know when you make a recipe and it turns out EXACTLY the way you imagined it? The texture is right on. The flavor profile is just the way it should be. Even visually it is precisely the way you saw it in your mind. Any recipe creator will know what I'm talking about. Everything lines
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Apr
25
Central Cali Gluten Free Event!
Hope to see you there!
Apr
12
TOP EXPO WEST FINDS 2015: MEALS & SNACKS | Erica, Celiac & Coffee Enthusiast
Article by Erica Dermer, Celiac and the Beast Expo West 2015 was one for the books. It was the biggest and best Expo West so far! According to New Hope Media, the event grew 7.2 percent bringing together an inspired community of over 71,000 industry members, more than 2,700 exhibiting companies
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Apr
11
gluten free vegan berrylicious treats! | Sarah, Baking Gluten Free
Recipes courtesy of Sarah Bakes Gluten Free Treats As soon as spring arrives, I'm all about the berries. I don't have to wait until summertime here in California. We're quite spoiled. We've got juicy strawberries, ripe raspberries and plump blueberries. All just ready and
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Apr
10
Seriously, Stop Demonizing Almonds
This is as good and as comprehensive as any piece I've read on the California Drought & Agriculture.  KC thanks to Pinch My Salt for sharing. We have seen the real cause of the California drought, and it’s one crunchy inch tall. One gallon of water to grow a single nut? BAN
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Just Diagnosed or Beginning a Gluten Free Diet? Our Get Started Gluten Free Guide can help.